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| Pork belly crackling. |
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| Crispy bacon and egg. |
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| Mussels and clams in white wine with pork crackling and croutons. |
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| Parsnip fries. |
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| Orange glazed lamb ribs with jalapeno pepper and orange glaze. |
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| Steelhead salad with fennel and green apple salad, tabbouleh and panissa bread. |
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| Cabernet braised beef cheeks with red wine glace, gratin potatoes, shallots and wilted spinach. A bit sour on the bottom, I wasn't too big a fan of this dish. |














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