I took my family out for our second Dine Out 2017 Festival meal at
Stages Bistro and Lounge, located at the Holiday Inn. This was one of the places with a $20 menu that looked pretty good.
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Roasted beet salad with goat cheese. |
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Fire roasted tomato basil soup. |
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Pork tenderloin with a wild mushroom demi. |
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Cod loin pan seared and topped with a pineapple salsa. |
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Mango mousse cake and raspberry cheesecake. |
I had the soup (a tad salty), the cod (a bit bland, but the pineapple salsa helped add flavour) and the mango mousse (yum!). The food was decent for the price and what you'd expect for $20.
Dine Out Vancouver is happening until February 5, 2017.
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