On our second full day, we went for a quick lunch at
Pizza Express after training. We were in a rush to head to Hyde Park to see the end of the
Torch Relay. Though a chain restaurant, the pizzas had an authentic Italian feel to it. Even the menus choices were listed in Italian names. We started off with a few appetizers, including dough balls (no picture, sorry!) and garlic bread. Yum, carbs! I opted for a thin crust chicken pizza, Il Padrino. All the pizza's came with a pizza cutter, which was very cool. My pizza was pretty tasty!
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Garlic bread. |
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Il Padrino - chicken, roasted tomatoes, chargrilled vegetables, tomato & pesto base. |
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